Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pork longanisa. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pork Longanisa is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Pork Longanisa is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook pork longanisa using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pork Longanisa:
- Take Half kg minced pork
- Prepare Clove garlic(chopped)
- Prepare 3 shallots(chopped)
- Take Black pepper
- Get Dash paprica
- Take 1 little sugar
- Take Cling wrap
- Make ready 1 little olive oil
Instructions to make Pork Longanisa:
- Marinate all the ings and mix properly. Put in a container and keep in the fridge overnight.
- After that, scoop 1 tbsp of mixture. Place on a cling wrap and mold it like in the pic shape. Squeezed both side of the wrap so that all the meat will compress.
- After you done. Start frying until cook and turns golden brown
So that’s going to wrap this up with this exceptional food pork longanisa recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

