Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork adobo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pork Adobo is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pork Adobo is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook pork adobo using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pork Adobo:

1. Get 0.5 kilogram Pork Liempo
2. Make ready 4 pcs Garlic cloves, crushed
3. Prepare 0.5 cup Soy Sauce
4. Prepare 1 tablespoon Whole Peppercorn
5. Prepare 5 pcs Dried Bay Leaves
6. Take 2 Cups Water
7. Get 4 tablespoon Vinegar
8. Make ready Salt, to taste (optional)

Instructions to make Pork Adobo:

1. Combine the 0.5 kilogram Pork Liempo, 0.5 cup Soy Sauce and 4 pcs Garlic cloves, then marinade for at least 1 hour.
2. Heat the pot and put in the marinated pork belly then cook for a few minutes. Pour the remaining marinade including garlic.
3. Add the 2 Cups Water, 1 tablespoon Whole Peppercorn and 5 pcs Dried Bay Leaves, bring to boil. Simmer for 40 minutes to 1 hour.
4. Put the vinegar and simmer for 12-15 minutes.
5. Optional: Add salt, to taste.

So that’s going to wrap it up for this special food pork adobo recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!