Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, pork paprikash. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Paprikash is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pork Paprikash is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook pork paprikash using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pork Paprikash:

1. Prepare Paprikash
2. Make ready 2 pound porkloin
3. Prepare 1 pound smoked ham
4. Prepare 1/2 cup sour cream
5. Get 2 tablespoons ground sweet paprika
6. Get 1/2 cup diced onion
7. Get 1 tablespoon parsley flakes
8. Take 15 ounces diced tomatoes
9. Make ready 1/2 stick butter
10. Get To taste ground black pepper
11. Make ready Pasta
12. Take 12 ounces wide egg noodles
13. Take 1 tablespoons salt
14. Prepare 4 quart water
15. Get 2 tablespoons extra virgin olive oil
16. Take 1/2 stick butter
17. Make ready 1/4 cup chopped parsley flakes

Steps to make Pork Paprikash:

1. Bring the water to boil. Add salt and oil. Stir well then add the noodles.
2. Cook till done remove to a bowl, reserving pasta water, and cut the butter up add to hot noodles. Add salt and parsley and stir gently till noodles are covered.
3. Cube the pork and ham to bite sized pieces. Sprinkle with half the paprika. Season with salt and pepper.
4. Add 1 tablespoon extra virgin olive oil to pan and sauté the pork. When done move to a bowl and set aside.
5. Add onion to the pan. Sauté in butter till tender add diced tomatoes and sauté for 8 minutes. Add pork, half cup of pasta water, parsley and sour cream to the pan. Cook till thickened taste and adjust seasonings.
6. Now it's done. Let rest covered 15-20 minutes to allow smokey flavor of ham to steep into the sauce. Serve Paprikash over the noodles. I hope you enjoy!!!!

So that is going to wrap it up with this special food pork paprikash recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!