Simple Way to Prepare Ultimate Pork Mince & Potato Bake

Pork Mince & Potato Bake
Pork Mince & Potato Bake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pork mince & potato bake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pork Mince & Potato Bake is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pork Mince & Potato Bake is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pork mince & potato bake using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pork Mince & Potato Bake:
  1. Make ready 500 g Pork Mince *OR other minced meat
  2. Make ready 1 Onion *finely chopped
  3. Prepare 1 clove Garlic *finely chopped
  4. Prepare 10 leaves Sage *OR herbs of your choice
  5. Prepare 1 cup ‘Panko’ Bread Crumbs
  6. Make ready 1/2 cup Milk
  7. Get 1/2 teaspoon Salt
  8. Take Freshly Cracked Pepper
  9. Take 3-4 Potatoes
  10. Take 1 tablespoon Olive Oil
  11. Make ready 1/2 cup Tasty Cheese *shredded
  12. Make ready 1 tablespoon Parsley *finely chopped
Instructions to make Pork Mince & Potato Bake:
  1. Pre-heat oven to 200C. Place Bread Crumbs and Milk in a large bowl, mix to combine and allow to sit for 10 minutes.
  2. Add Pork Mince, Onion, Garlic and the sliced Sage leaves, season with Salt & Pepper, and combine all well. Fill a lightly oiled baking dish with the pork mixture.
  3. Peel the skin of potatoes, then shred using a grater. Alternatively slice them into fine strips. A lot of water should come out, so drain and lightly press down to remove water.
  4. Place the shredded potato in a heat-proof bowl, add 1 tablespoon Olive Oil, Salt and Pepper, then mix to combine. Heat in the Microwave for 2 to 3 minutes. *Note: This heating process can be skipped but recommended.
  5. Cover the pork mixture with the potato mixture, then scatter the shredded Tasty Cheese. Bake for 30 minutes or until cooked through and the top is golden.
  6. Sprinkle the chopped Parsley over and serve. *I forgot the Parsley for this photo.

So that is going to wrap it up with this exceptional food pork mince & potato bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!