Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, easy keema curry. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Easy Keema Curry is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Easy Keema Curry is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have easy keema curry using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Easy Keema Curry:

1. Get 250 grams Ground meat (pork or beef)
2. Make ready 1 large Onion
3. Get 1 Carrot
4. Make ready 4 Green bell peppers (make sure to use this)
5. Take 1 pack Mushrooms of your choice (shiitake, button, etc.)
6. Prepare 1 Eggplant (optional; I didn't include it this time)
7. Prepare Seasoning ingredients and other:
8. Get 1 Oil for stir frying
9. Take 2 can Canned tomatoes (whole or chopped)
10. Make ready 2 Soup stock cubes
11. Prepare 1/2 pack Curry roux (block)
12. Make ready Optional!
13. Take 1 per serving Fried eggs

Instructions to make Easy Keema Curry:

1. Since this is a ground meat curry, chop up all the vegetables. Here are the ingredients I used this time.
2. Put oil in a pan, and stir fry the ground meat until it changes color. Add the chopped veggies and stir-fry.
3. Add 2 cans of tomatoes and the 2 soup cubes and simmer. If using whole tomatoes, crush them with a ladle or the equivalent.
4. After simmering for a while, a lot of moisture will come out of the vegetables. Add the 1/2 pack of curry roux…
5. ….mix with the liquid that's came out of the vegetables. Adjust the amount of roux if necessary. Simmer for a while, taking care not to let it burn on the bottom.
6. Done!!! I love to top this with a fried egg.
7. You can add other spices you have on hand, or if you're making this for little kiddies, you can add ketchup.
8. I made a curry doria (rice gratin) with leftover keema curry. It's so easy and delicious.
9. I tried sandwiching keema curry between two homemade pancakes.

So that is going to wrap it up with this special food easy keema curry recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!