Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, chipotle pork chops w/ garlic purple potatoes and veggie medley. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have chipotle pork chops w/ garlic purple potatoes and veggie medley using 37 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:

1. Get 5 pork chops
2. Make ready 1 TBS minced garlic
3. Get 1 TBS hot sauce
4. Make ready 1/2 cup cinnamon pear syrupy
5. Make ready 1 tsp smoked paprika
6. Prepare 2 TBS Worcestershire sauce
7. Take 1/2 tsp pepper
8. Prepare 1 TBS McCormick Chipotle garlic seasoning
9. Make ready veggies
10. Prepare 1 medium zucchini sliced
11. Get 2 cups finally chopped broccoli
12. Take 2 cups finally chopped califlower
13. Prepare 1 cup eggplant
14. Get 1 medium sweet onion
15. Get 1-2 Anaheim peppers
16. Make ready 1-2 small gala apples, diced
17. Take 1 TBS minced garlic
18. Prepare 3 cups baby spinach
19. Take 12 heirloom cherry tomatoes
20. Get 3 TBS garlic infused olive oil
21. Make ready 1/2 cup Lawry's Chipotle Molasses
22. Prepare 1 dried black pepper
23. Make ready 1 tps smoked paprika
24. Make ready 1 TBS McCormick Chipotle garlic seasoning
25. Make ready 1 tps salt
26. Take 1 tsp pepper
27. Make ready potatoes
28. Take 8-10 medium purple potatoes
29. Make ready 1/2 cup milk
30. Get 1 stick butter
31. Take 1 cup BBQ sauce
32. Get 1 TBS minced garlic
33. Get 1 TBS minced chives
34. Prepare 4 leaves fresh basil
35. Take 2 sprigs lemon thyme
36. Make ready 1 tps salt
37. Prepare 1 tsp pepper

Instructions to make Chipotle Pork Chops w/ Garlic Purple Potatoes and Veggie Medley:

1. Marinate the pork chops with ingredients listed below them upto veggies for 4 or more hours. I cooked mine in cast iron skillet.
2. For veggies, add olive oil, the dried black pepper (crushed), and the Chipotle Molasses in ceramic cast iron pot, once hot add in the diced onion and Anaheim pepper until caramelization starts, then add the other veggies (except spinach), stirring occasionally. Once veggies begin to soften, remove from heat and add spinach.
3. Cut up and boil potatoes until soft. Add in ingredients below potatoes and mash potatoes and mix with the other ingredients.

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