Recipe of Any-night-of-the-week Pork Shrimp Stuffed Tofu

Pork Shrimp Stuffed Tofu
Pork Shrimp Stuffed Tofu

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, pork shrimp stuffed tofu. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Shrimp Stuffed Tofu is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pork Shrimp Stuffed Tofu is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have pork shrimp stuffed tofu using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pork Shrimp Stuffed Tofu:
  1. Prepare 100 gr pork lean (minced)
  2. Prepare 3 pcs shrimp (minced)
  3. Prepare 4 tofu (cut half)
  4. Get 2 tsp salt
  5. Get 1 tbsp shaoxing wine
  6. Take 1 tbsp chopped garlic
  7. Make ready 1/2 tbsp chopped spring onion
  8. Make ready 1/2 beaton egg
  9. Take 2 tbsp starch
  10. Make ready Cooking oil
Instructions to make Pork Shrimp Stuffed Tofu:
  1. Fry the cut tofu, set aside
  2. Mix porl lean, shrimp, salt, shaoxing wine, spring onion, egg, and starch.
  3. Cut the tofu at one side, fill with the dough
  4. Steam them for 20-30 minutes.

So that is going to wrap it up with this exceptional food pork shrimp stuffed tofu recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!