Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chickpeas curry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chickpeas Curry is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chickpeas Curry is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook chickpeas curry using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chickpeas Curry:

1. Prepare 1/4 cup oil
2. Make ready 2 cans chickpeas
3. Make ready 2 gloves garlic minced
4. Prepare 1 onion (diced)
5. Prepare 1 inch grated ginger
6. Prepare leaves Coriander
7. Prepare 2 tomatoes diced
8. Get Spices
9. Prepare 1 tbsp chilli powder
10. Prepare 1 tbsp tumeric powder
11. Get 1 tbsp coriander powder
12. Prepare 1 tsp Salt pepper
13. Prepare 1 tbsp cumin seeds
14. Prepare 2 dried chillies (cut into flakes)

Steps to make Chickpeas Curry:

1. Rinse the chickpeas, add them to a pot of boiling water, cook for 30 mins and set aside for later user.
2. In a wok, add oil and then onion cook until translucent.
3. Add ginger, garlic, dried chillies.
4. Stir fry for a min and then add spices in and cook for 5 mins.
5. Add tomatoes in.
6. Add chickpeas in. Add half cup of water in.
7. Cover the lid and cook for 10 mins.
8. Garnish with coriander leaves and green chili and serve.

So that’s going to wrap it up with this exceptional food chickpeas curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!