Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, roasted carrot and curry soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Roasted Carrot and Curry Soup is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Roasted Carrot and Curry Soup is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have roasted carrot and curry soup using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Carrot and Curry Soup:

1. Prepare 2 Tbs Vegetable oil
2. Take 2 Lbs. Carrots
3. Make ready 1 large Onion
4. Prepare 1 Tbs Butter
5. Take 1/2 tsp Sugar
6. Get 3 cloves Garlic (minced)
7. Prepare 3 Tbs Curry
8. Get 3 cups Chicken broth

Steps to make Roasted Carrot and Curry Soup:

1. In a pot, heat oil on medium high heat. Add carrots and onions. Saute for 10 minutes, stirring occasionally.
2. Add butter, garlic, and sugar. Cook for another 10 minutes.
3. Add Curry and stir thoroughly for 1 minute. Then add broth and bring to a slow boil. Reduce heat to simmer and cover and cook for 10 more minutes.
4. Using an immersion blender, Blend until it is a smooth puree. Add 1/2 to 1 cup of 10% cream to achieve desired consistency.

So that is going to wrap this up with this exceptional food roasted carrot and curry soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!