Recipe of Ultimate Red Thai Prawn Curry

Red Thai Prawn Curry
Red Thai Prawn Curry

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, red thai prawn curry. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Red Thai Prawn Curry is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Red Thai Prawn Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook red thai prawn curry using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Red Thai Prawn Curry:
  1. Take 250 g rice boiled per instructions on packet
  2. Take 300 g prawns
  3. Prepare 1 onion diced
  4. Take 2 cloves garlic minced
  5. Prepare 1 teaspoon ground lemon grass
  6. Prepare 1 red pepper diced
  7. Prepare 2-3 tablespoons Red Thai curry paste
  8. Prepare 100 g green beans sliced
  9. Take 400 ml coconut milk
  10. Get 1 teaspoon ground ginger
  11. Prepare 2 teaspoons lemon juice
  12. Make ready salt and pepper for seasoning
Steps to make Red Thai Prawn Curry:
  1. Heat a drizzle of olive oil in a large pan over medium heat - Add the onion, pepper and green beans and cook for 5 minutes
  2. Add the garlic, ginger, lemon juice, lemongrass and seasoning - Stir in the curry paste - Pour in the coconut milk and bring to a simmer
  3. Stir in the prawns - Simmer for 5 minutes - Serve with the boiled rice

So that is going to wrap it up for this exceptional food red thai prawn curry recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!