Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mutton curry vadai. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Mutton Curry Vadai is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Mutton Curry Vadai is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook mutton curry vadai using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mutton Curry Vadai:
- Take 250 grams minced mutton
- Get As required Oil for deep frying
- Take To grind:
- Get 3 onions
- Take 1 cup grated Coconut
- Prepare 6 Dry red chillies
- Make ready 2 tbspn Fennel seeds
- Prepare 1 cinnamon stick
- Prepare 1 clove
- Get 1/2 tsp Turmeric powder
- Get To taste salt
- Make ready 1/2 cup Roasted gram/pottu kadalai
Instructions to make Mutton Curry Vadai:
- Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
- Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
- Make into balls and press flat. Deep fry in oil till brown.
So that’s going to wrap this up for this exceptional food mutton curry vadai recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

