Simple Way to Prepare Ultimate Minced Beef stew

Minced Beef stew
Minced Beef stew

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, minced beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Minced Beef stew is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Minced Beef stew is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook minced beef stew using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Minced Beef stew:
  1. Make ready 3/4 kg minced beef
  2. Take 1/2 tsp ginger powder
  3. Take 1/2 tsp garlic powder
  4. Get 1/4 tsp chilli powder
  5. Make ready 2 large tomatoes
  6. Prepare 1 large red onion
  7. Make ready 1 bunch spring onion
  8. Make ready 1 bunch coriander
  9. Make ready 2 tspn cooking oil
  10. Get to taste Salt
  11. Take 1/2 glass water
Instructions to make Minced Beef stew:
  1. In a bowl add your meat, chilli powder, garlic powder, ginger powder and salt, mix well then transfer them to the cooking pan under low heat cook as you stir for about 10-15 minutes
  2. In a sufuria add cooking oil and chopped red onion followed by chopped spring onions, fry until it's golden brown
  3. Add chopped tomatoes, fry until it makes a paste
  4. Add the cooked minced into the sauce add half glass of water stir well as they cook for about 5 minutes
  5. Add coriander mix well for about 20secs switch of the source of heat and it's ready to serve while hot, enjoy!

So that’s going to wrap it up with this exceptional food minced beef stew recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!