Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, aloo keema. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Aloo Keema is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Aloo Keema is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have aloo keema using 11 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Aloo Keema:

1. Take 1/2 kg beef keema
2. Get 250 gr Aloo
3. Prepare 2 large size ya 4 medeum Onion
4. Make ready 3/4 Tomato
5. Prepare 5/6 Harri mirch
6. Prepare 1 tsp pissa garam masala
7. Get 2 tsp kutti lal mirch
8. Take 2 tsp ginger garlic paste
9. Prepare 1 cup Oil
10. Prepare Hara dhanya
11. Get Salt to taste

Instructions to make Aloo Keema:

1. Wok ma oil daal kar onion slice daal kar light fry kar ka keema daal dain itna fry karain ka keema ka colour change ho jayea
2. Jab colour chang ho jayea to to ginger garlic paste daal kar bhoon lain par is ma tamam masala daal kar bhoon kar tomato harri mirch daal kar bhoon lain
3. Aloo daal kar thora pani daal kar Aloo gal jayea oil oper ajayea to bhoon kar hara dhanya sa garnish kar dain

So that’s going to wrap it up with this special food aloo keema recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!