Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lahori aloo keema. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Lahori Aloo Keema is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lahori Aloo Keema is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have lahori aloo keema using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Lahori Aloo Keema:

1. Take 1 medium sized onion(chopped)
2. Get 5 tbsp tomato purree+ 2tbsp yogurt
3. Make ready 3 tbsp ginger garlic and green chilli paste(3G paste)
4. Prepare to taste Salt
5. Make ready 1 tbsp Paprika powder
6. Make ready 1 tbsp Chilli flakes
7. Prepare 1 tsp Garam masala
8. Prepare 1 tsp Black pepper
9. Prepare 1 tsp Sauteed saunf
10. Make ready tsp Kalwanji quarter
11. Get 1 tsp Dhania powder
12. Make ready 1 tsp Turmeric
13. Make ready 1 tsp Zeera
14. Take 3 choti elaichi(powder)
15. Take 1/2 kg minced meat(beef)
16. Take 3 medium sized potatoes(cut into small cubes)

Steps to make Lahori Aloo Keema:

1. Saute all the dry ingredients for 2-3 minutes in a cup of oil and then add 3G paste saute again for one minute and then add tomatoes purree+yogurt and mix well for again 3 minutes….
2. Now add minced meat and cook for 5-10 minutes….
3. After 5-10 minutes add chopped onions and again cook for 5 minutes…
4. Add potatoes and simmer on a low flame for more 15 minutes…
5. Put it in a serving bowl and garnish parsley,sliced ginger and green chillies…
6. Enjoy the yummy Aloo qeema in my style…

So that is going to wrap this up for this exceptional food lahori aloo keema recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!