Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, smashed yukon potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Absolutely fantastic STEAK AND POTATOES !!! Watch how to make the best crispy smashed potatoes in this short recipe video! Place potatoes in a saucepan; cover with water. Place in a large bowl with butter, milk, salt, and pepper.
Smashed Yukon Potatoes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Smashed Yukon Potatoes is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have smashed yukon potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smashed Yukon Potatoes:
- Take 3 lb Yukon gold potatoes
- Get 8 clove garlic; smashed and peeled
- Get 3/4 oz rosemary; minced
- Take 1 stick butter; cubed
- Prepare 1 packages bacon; cooked and diced
- Take 1/2 cup grated parmesan
- Make ready 1 cup aged sharp cheddar; shredded
- Make ready 1/2 cup heavy cream
- Take 2 tbsp sour cream
- Get 1 salt and pepper
Drain the potatoes in a colander, then either put them back into the pot or a big bowl and add the. Try this Smashed Yukon Gold Potatoes recipe, or contribute your own. Yellow-fleshed potatoes have a rich, almost buttery taste. If you like a slightly tangy edge to your mash, substitute buttermilk for the milk.
Instructions to make Smashed Yukon Potatoes:
- Cover potatoes and garlic with cold, salted water. Boil until potatoes are fork tender. Drain. Return to pot.
- Turn on high heat for one minute to remove excess moisture. Add remaining ingredients. Smash potatoes and fold ingredients together.
- Variations; mustards, fresh herbs, veggie purees…the possibilities are endless!
Yellow-fleshed potatoes have a rich, almost buttery taste. If you like a slightly tangy edge to your mash, substitute buttermilk for the milk. You can also embellish these by adding a whole heap of fresh herbs. Smashed Potatoes Recipe Yukon Potatoes Making Baked Potatoes Potatoes In Microwave Potatoes In Oven Yellow Potatoes Roasted Potatoes Potatoes Recipes. Smashed Yukon Gold Potatoes with Gorgonzola and SageMyRecipes.
So that is going to wrap it up for this special food smashed yukon potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

