Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, minced meat(kima)curry#jikonichallenge. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The most simple way to make a delicious minced meat/keema curry. background music : Jalandhar by Kevin MacLeod music credits to: Jalandhar by Kevin MacLeod. Ground beef Curry aka minced curry - an easy meal with earthy and aromatic flavors made with minced or ground beef, potatoes, peas And this minced curry recipe here is a great addition to your menu. It's waaay too easy to prepare and packed with minced meat and potatoes and peas, which is. This is a beef curry I make when I feel like something tasty but haven't got a lot in the pantry!

Minced meat(kima)curry#jikonichallenge is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Minced meat(kima)curry#jikonichallenge is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have minced meat(kima)curry#jikonichallenge using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Minced meat(kima)curry#jikonichallenge:

1. Take 1/2 minced meat
2. Prepare 1 onion chopped
3. Take 1 bunch Dania(coriander)
4. Prepare 1/2 garlic powder
5. Prepare 1/2 tsp ginger powder
6. Get 2 tomatoes(grated)
7. Prepare 3 cups water
8. Take 2 peeled and cut potatoes
9. Prepare 1/2 tsp salt
10. Make ready 1/2 tsp red chilli powder
11. Get 4 tbsp cooking oil

Keema is a basically a minced lamb curry, this one uses lamb mince but it can also use other types of minced meat. It's a favourite meal here, so quick To make this minced lamb recipe, you brown off your lamb mince in a pan and set aside. Then add your onions, garlic, ginger, chilli and curry paste. Keema is the minced meat which can be cooked in various ways and served with rice, parathas or poori.

Steps to make Minced meat(kima)curry#jikonichallenge:

1. Put oil in the sufuria kept on heat. Add in onion and fry it until its red not burnt*
2. Add in the grated tomatoes. Mix.let this cook for some seconds.now add in the washed kima.mix.
3. Add in water and the salt,chillies,ginger garlic and mix.add in tomato paste and mix.now add in the potatoes and mix well.cover and let this cook for 5 min on medium heat.
4. When potatoes are tender,it is ready.taste salt.serve with chapati or white rice.garnish with Dania when serving.

Then add your onions, garlic, ginger, chilli and curry paste. Keema is the minced meat which can be cooked in various ways and served with rice, parathas or poori. The options to cook with Keema are wide. Make a simple curry with keema as it is, or make balls and fry it, or add it to your pasta or lasagne, make kebabs from minced meat, the list goes. Keema Curry is an Indian curry made of ground meat and minced vegetables.

So that is going to wrap it up for this special food minced meat(kima)curry#jikonichallenge recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!