Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, colorful minced beef. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Colorful Minced Beef is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Colorful Minced Beef is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have colorful minced beef using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Colorful Minced Beef:

1. Prepare 250 gr minced beef
2. Take 1 green bell pepper, diced
3. Prepare 1/2 red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color)
4. Get 1 tsp grated garlic
5. Get 1 tbsp oil
6. Get 2 tsp onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
7. Get 1 tsp honey
8. Make ready 1 carrot, peeled, sliced thinly
9. Take 1 cup mushrooms (I used shimeji)
10. Get 1 dash crushed black pepper

Instructions to make Colorful Minced Beef:

1. Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef.
2. Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes.
3. When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked.
4. Serve warm with rice or pasta.

So that is going to wrap it up with this exceptional food colorful minced beef recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!