Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted garlic mashed red potatoes. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Russet potatoes are blended with roasted garlic, butter and milk. Roasting the garlic first gives these potatoes all the wonderful garlic flavor, without the sharp or bitter bite. I love garlic mashed potatoes, but usually the flavor is a little sharp and bitter, so I came up with this. Another quick easy side dish for you.

Roasted Garlic Mashed Red Potatoes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Roasted Garlic Mashed Red Potatoes is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook roasted garlic mashed red potatoes using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Roasted Garlic Mashed Red Potatoes:

1. Make ready 5 medium Red potatoes
2. Get 2 tbsp dry chives
3. Take 1/2 cup sour cream
4. Make ready 4 tbsp butter or margarine
5. Make ready 1 salt & pepper to taste
6. Take 4 clove fresh minced garlic. Do not cheat and use that pre chopped garbage.

Garlic Mashed Red Potatoes - perfectly creamy, buttery and easy mashed red potatoes with roasted garlic, thyme, sour cream and milk. Makes an easy side for your regular weeknight or holiday meat dish! Mashed potatoes are my go-to side dish for protein. Garlic Mashed Potatoes with Bacon and Chives is a heavenly combination of mashed red potatoes with roasted garlic, sour cream, crispy bacon and fresh chives.

Instructions to make Roasted Garlic Mashed Red Potatoes:

1. Slice potatoes into about five slices each Skin on of course.
2. Boil in water till tender
3. Meanwhile dice up garlic
4. Drain potatoes and set aside.
5. Add 2 table spoon butter and garlic to the same pot you boiled the potato in and cook garlic till Slightly brown
6. Combine potatoes with roasted garlic, sour cream, 2 tablespoon butter and 2 tablespoon of chives.
7. Then mash it up add salt and pepper to desired taste.
8. Serve it with my bacon and cheese stuffed meatloaf and a side of sweet corn. - - https://cookpad.com/us/recipes/359382-bacon-and-cheese-stuffed-meatloaf

Mashed potatoes are my go-to side dish for protein. Garlic Mashed Potatoes with Bacon and Chives is a heavenly combination of mashed red potatoes with roasted garlic, sour cream, crispy bacon and fresh chives. It is the perfect side dish for all of your barbecue, beef, chicken and pork entrees. These garlic mashed potatoes are the perfect side dish for your Thanksgiving dinner. Here's how to make it with roasted garlic so it's extra creamy.

So that’s going to wrap it up with this special food roasted garlic mashed red potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!