Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, bacon n garlic fried potatoes. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Bacon n Garlic Fried Potatoes is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Bacon n Garlic Fried Potatoes is something that I have loved my whole life.

Russet potatoes are fried in bacon grease with onions and garlic pepper. Fry the bacon in a large deep skillet over medium-high heat until evenly browned and crisp. Remove from the pan, and add the potatoes and onions to the bacon drippings. His easy one pan fried potatoes recipe is so good!.

To get started with this particular recipe, we must first prepare a few ingredients. You can have bacon n garlic fried potatoes using 7 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Bacon n Garlic Fried Potatoes:

1. Get 6 tbsp bacon grease
2. Make ready 5 lb pkg.. red potatoes
3. Prepare 1 salt and pepper to taste
4. Prepare 1 1/2 tbsp dried parsley
5. Make ready 3 1/2 tbsp minced garlic.. I used the jarred kind… so alter amount to your taste.
6. Prepare 4 slice cooked bacon,.crumbled
7. Make ready 1 very large skillet, deep skillet preferred.

Put the potatoes and salt in a medium saucepan and cover with cold water. Stir in the parsley, garlic, and bacon and stir until fragrant and lightly. These fried garlic potatoes make a tasty side dish to serve with steaks, grilled chicken, and fish. The unique thing about these garlic potatoes is that whole, unpeeled garlic is cooked with the potatoes, and then it is peeled, crushed, and added back to the potatoes.

Steps to make Bacon n Garlic Fried Potatoes:

1. wash potatoes. then slice potatoes into circles about the size and thickness of crinkle cut potato chips.
2. heat skillet with garlic and bacon grease, just enough to be hot but not sizzling. medium high heat
3. toss in potatoes and all other ingredients except the bacon. medium low to medium heat.
4. fry potatoes until they become soft flipping and turning them to cook evenly.
5. continue to cook on medium high heat.. add bacon crumbles… continue to cook so you crisp up about half the potatoes much like hashbrowns.
6. serve alongside your favorite dish.
7. serves about 5 people as a side.
8. OTHER IDEAS!
9. make for breakfast just add eggs!
10. make as a skillet and just add sauteed steak strips! and green pepper!
11. very forgiving and versatile!

These fried garlic potatoes make a tasty side dish to serve with steaks, grilled chicken, and fish. The unique thing about these garlic potatoes is that whole, unpeeled garlic is cooked with the potatoes, and then it is peeled, crushed, and added back to the potatoes. A small amount of lemon juice along. Cover with a lid and cook until potatoes and cabbage are tender, removing the lid to occasionally stir. Add minced garlic to the pan, stirring with other ingredients until fragrant.

So that’s going to wrap this up with this special food bacon n garlic fried potatoes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!