Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, horseradish roasted potatoes & bacon fried veggies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Horseradish Roasted Potatoes & Bacon Fried Veggies is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Horseradish Roasted Potatoes & Bacon Fried Veggies is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have horseradish roasted potatoes & bacon fried veggies using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Horseradish Roasted Potatoes & Bacon Fried Veggies:

1. Make ready 3 lb bag red potatoes; cut in fourths, or bite size pieces
2. Get 1 each yellow, red, and green bell pepper; medium dice
3. Prepare 1 yellow onion; medium dice
4. Get 3 clove garlic; minced
5. Make ready 1 packages bacon
6. Make ready 2 tbsp onion powder
7. Make ready 2 tbsp paprika
8. Take 1 tbsp garlic powder
9. Get 1/2 cup horseradish mustard
10. Get 1 vegetable oil to coat
11. Make ready 1 salt and pepper
12. Make ready 1 bunch scallions; cut on bias

Steps to make Horseradish Roasted Potatoes & Bacon Fried Veggies:

1. Toss potatoes with enough vegetable oil to coat. Season with dried spices. Roast at 400° for approximately 25-30 minutes or until potatoes are caramelized and tender.
2. Meanwhile, lay bacon on a sheet pan and roast for approximately 15-20 minutes or until bacon is crispy. Dice bacon in medium pieces and set aside. Pour bacon fat into a large saute pan. (You could also cut bacon and cook in the saute pan)
3. Add veggies to saute pan, except garlic. Saute until nearly tender. Add garlic. Saute until veggies are caramelized and tender.
4. Combine potatoes and veggies in a large mixing bowl. Add horseradish mustard and toss to coat.
5. Garnish with scallions
6. Variations; Squash, zucchini, baby carrots, vinegar

So that’s going to wrap this up for this exceptional food horseradish roasted potatoes & bacon fried veggies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!