Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fruit mince pies. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

You can store your mincemeat in sterilised jars, or create some mince pies just like Mrs Crocombe. Incredibly easy Christmas mince pies recipe & bake with me! These deep and crumbly mince pies are so simple and delicious. See more ideas about Mince pies, Fruit mince pies, Christmas food.

Fruit mince pies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Fruit mince pies is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook fruit mince pies using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Fruit mince pies:

1. Prepare PASTRY
2. Take 1 1/2 cup plain flour
3. Make ready 2 tbsp custard powder
4. Take 1/4 cup icing sugar
5. Get 125 grams cold butter,chopped
6. Prepare 1 egg yolk
7. Take 2 tbsp cold water
8. Prepare FRUIT MINCE
9. Make ready 2 jars of store brought fruit mince, or you can make your own

Mince pies are an essential part of Christmas. They are made from minced fruit not meat. In the US, the filling is known by the more accurate name "fruitmince". Christmas without mince pies is unimaginable.

Instructions to make Fruit mince pies:

1. Put in food processor flour,custard powder,icing sugar and butter.process until crumbly.
2. Add egg yolk and water and blitz to make ingredients just cling together.
3. Tip on bench and knead dough lightly,then wrap in plastic and refrigerate for 30 mins(I roll mine first before I put in refrigerator)
4. After 30 mins roll pastry between 2 sheets of baking paper to about 3mm thickness
5. Using a round pastry cutter,cut out about 24 rounds of pastry from dough.
6. Grease two 12 hole patty pans
7. Place rounds into greased patty pans
8. Place fruit mince in pastry cases and top with any left over rounds of pastry or make stars out of left over pastry.
9. Bake in moderate oven around 180 degress celsius for about 15-20 mins, until pastry has lighly browned.
10. Remove from oven let stand in pan for 10 mins,then remove from pan and place on wire rack to cool completely.
11. When cool sift icing sugar over top of pies.
13. Give as Christmas gifts…..like the crap ap' cookpad gave to us for Christmas.

In the US, the filling is known by the more accurate name "fruitmince". Christmas without mince pies is unimaginable. Learn how to make mince pies with this recipe from Jamie Oliver; Christmas wouldn't be Christmas without delicious mince pies! Paul Hollywood prefers melt-in-the-mouth pastry for his fruity mince pies, so this recipe is nice and short. Mince pies or mincemeat pies or tarts originate in England and are little pastry shells filled with a mixture of dried fruit and spice filling.

So that is going to wrap this up with this special food fruit mince pies recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!