Recipe of Super Quick Homemade Diced Steak Made with Ground Beef

Diced Steak Made with Ground Beef
Diced Steak Made with Ground Beef

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, diced steak made with ground beef. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Diced Steak Made with Ground Beef is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Diced Steak Made with Ground Beef is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook diced steak made with ground beef using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Diced Steak Made with Ground Beef:
  1. Get 500 grams Ground beef (or a pork and beef blend)
  2. Take 1/4 tbsp Salt
  3. Make ready 1/4 tbsp Pepper
  4. Take 1 tbsp Katakuriko
Steps to make Diced Steak Made with Ground Beef:
  1. Mix all the ingredients in a bowl and flatten the meat into one square like in the picture. Cut into 2-3 cm squares.
  2. Cook on the griddle with your favourite sauce, such as a Yakiniku Japanese BBQ sauce (not listed).
  3. Cook each side of the meat, turning with a spatula so it doesn't burn. It's done when the sauce has mixed in.
  4. You can also make this in a frying pan, and serve it with grated daikon radish and ponzu sauce. It is delicious.

So that is going to wrap it up with this special food diced steak made with ground beef recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!