Step-by-Step Guide to Make Homemade Beef Blackpepper

Beef Blackpepper
Beef Blackpepper

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef blackpepper. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Blackpepper is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Beef Blackpepper is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook beef blackpepper using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beef Blackpepper:
  1. Make ready 250 gr beef, cut into thin pieces
  2. Prepare 1/2 paprika, cut into small bits
  3. Make ready 2 tbs minced garlic
  4. Get 1 minced head onion
  5. Prepare 1 1/2 tbs soya sauce
  6. Make ready 1 tbs oyster sauce
  7. Take 1 tbs shoyu/ soy sauce
  8. Take 1 tsp sesame oil
  9. Make ready 1 tsp blackpepper
  10. Make ready 1 tbs corn starch
  11. Get salt, pepper, sugar
Steps to make Beef Blackpepper:
  1. Marinate sliced meat in 1 tbs corn starch and shoyu for about 15minutes.
  2. Heat the frying pan, add 2 tbs of olive oil. Stir-fry the meat until its fully cooked. Set aside.
  3. Heat the frying pan, add olive oil then put the garlic and onion, stir it til it's golden-brown then add the paprika, all the sauce-y thingy (soya, soy, sesame oil, oyster, blackpepper) and a cup of water. Wait till the water is almost boiled then add the meat. Season with salt, pepper and sugar.
  4. Add corn starch, stir and let it fully cooked for 1 more minute.
  5. Ready to be served.

So that’s going to wrap it up with this exceptional food beef blackpepper recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!