Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, braised beef ribs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Braised Beef Ribs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Braised Beef Ribs is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have braised beef ribs using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Braised Beef Ribs:

1. Get 1 rack beef ribs
2. Get 1 (16 oz) can of tomatoes
3. Prepare 1 can tomato paste
4. Prepare 1 tbsp Kirkland brand sweet mesquite seasoning
5. Take 1 tbsp Italian spice
6. Take 1 tsp dry mustard
7. Prepare 1 tsp cayanne pepper
8. Prepare 1 tbsp minced garlic
9. Get 1/4 cup coconut sugar
10. Get Pinch salt
11. Make ready Pinch pepper
12. Take 5 carrots chopped
13. Make ready 2 stalks celery chopped
14. Make ready 1 large onion chopped
15. Prepare 1 tbsp olive oil

Steps to make Braised Beef Ribs:

1. Preheat oven to 220 degrees.
2. Toss carrots, celery and onion in the bottom of a roasting pan.
3. Brush olive oil on both sides of the beef ribs and place them on top of the vegetables in the roasting pan.
4. Lightly season beef ribs on both sides with salt and pepper.
5. Using a blender, blend the can of tomatoes, tomato paste, rest of the spices and garlic.
6. Pour mixture over top of the meat.
7. Place cover over top of the roasting pan and roast in the oven for 5-6 hours.
8. Remove the ribs from oven and let sit for 5 minutes.
9. Serve over mashed potatoes or rice.

So that is going to wrap it up with this special food braised beef ribs recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!