Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mince&potato pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

mince&potato pie is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. mince&potato pie is something which I have loved my whole life. They’re nice and they look wonderful.

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To get started with this recipe, we must first prepare a few ingredients. You can have mince&potato pie using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make mince&potato pie:

1. Take 2 lb mince
2. Get 4 large potatos
3. Take 1 can baby carrots
4. Prepare 1 can garden peas
5. Get 1 large onion
6. Make ready 3 stock oxo
7. Make ready 2 pinch herbs
8. Prepare 14 oz plain flour
9. Take 8 oz margarine
10. Get 1 pinch salt
11. Take 6 tbsp water
12. Get 1 small egg

There's more to mince than shepherd's pie. Take inspiration from Good Food's recipes using beef, pork, lamb, healthy turkey and veggie mince. There's more to mince than shepherd's pie. Mince definition is - to cut or chop into very small pieces.

Instructions to make mince&potato pie:

1. add flour,butter,water and salt together,mix until it forms a ball then half the mix and roll both out.
2. fold both halfs of pastry in half then half again and refrigerate in separate food bags for 20mins.
3. peel and chop potatoes,put on to boil.once boiled,simmer for 15mins
4. light fry mince, chop onion and add to mince
5. take out pastry and re-roll then fold back up and put back in fridge for another 20mins.
6. add oxo's and boiling hot water to mince, stir until mixed then add canned carrots and peas and simmer.
7. preheat oven to gas mark 5.
8. take pastry out of fridge, roll both out big enough to line the pie dish and for the top.place bottom pastry in, add all ingredients then add top pastry.
9. whisk egg,brush on top of pastry to glaze.
10. put pie in oven gas mark 5 and cook for 50mins or until golden brown.
11. once cooked serve with choice of your own food.

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