Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, kheema methi(mince meat with fenugreek leaves)😊. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Mutton mince cooked with fresh fenugreek leaves and mild spices. This mouth watering recipe is made by ROSHI HAYAT KITCHEN. So try this recipe and enjoy it. Please watch the full video for the complete recipe.

Kheema methi(mince meat with fenugreek leaves)😊 is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Kheema methi(mince meat with fenugreek leaves)😊 is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook kheema methi(mince meat with fenugreek leaves)😊 using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Kheema methi(mince meat with fenugreek leaves)😊:

1. Get 1/2 kg mince(mutton/beef/chicken)
2. Make ready 1 onion,4 tbsp ginger garlic n
3. Prepare Chilli paste,2 green chillies n 2 red chillies slit(acc to u)
4. Take 2 cups fenugreek leaves washed n drained
5. Take 1 tbsn red chilli pwd n 1 tsp turmeric pwd.1 tbsp salt
6. Prepare 3 tbsn oil

Hello friends, today I'M going to upload the very easy recipe of methi bhaji with kheema. Mutton mince cooked with fresh fenugreek leaves and mild spices. Kheema Matar (Minced Meat and Peas recipe). Mutton mince cooked only with fresh fenugreek, green chillies and garlic - absolutely fantastic.

Steps to make Kheema methi(mince meat with fenugreek leaves)😊:

1. First heat oil then add onion when slightly brown add mince meat.saute then add salt.red chilli pwd n turmeric n cook till oil floats up.then add the chillies n fenugreek cook till done
2. Decorate with red chillies n serve with khubus/chapati/tortilla.

Kheema Matar (Minced Meat and Peas recipe). Mutton mince cooked only with fresh fenugreek, green chillies and garlic - absolutely fantastic. Keema or minced meat is a very famous, happily-eaten and tasteful dish. Hyderabadi Kheema is the Hyderabad style of the popular Kheema dish. Made using traditional ingredients fenugreek, chilli and coriander for a tasty curry.

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