Steps to Make Ultimate Mike's Southwestern Grilled Chicken Queso Dip

Mike's Southwestern Grilled Chicken Queso Dip
Mike's Southwestern Grilled Chicken Queso Dip

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, mike's southwestern grilled chicken queso dip. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Southwestern Grilled Chicken Queso Dip is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Mike's Southwestern Grilled Chicken Queso Dip is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook mike's southwestern grilled chicken queso dip using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Southwestern Grilled Chicken Queso Dip:
  1. Get ● For The Vegetables & Seasonings
  2. Take ● Authors Note: Fine mince all vegetables
  3. Prepare 1 Medium Spanish Onion
  4. Prepare 2 EX LG Deseeded Jalepenos
  5. Prepare 1/2 Small Deseeded Green Bell Pepper
  6. Prepare 1 Bunch Cilantro Leaves
  7. Take 1/3 Cup Green Onions
  8. Make ready 1 Can Drained ROTEL Tomatoes
  9. Get 1 (4 oz) Can Hatch Green Chilies
  10. Take 1 tbsp Fine Minced Garlic
  11. Prepare 1/2 tsp Dried Habenero Peppers
  12. Prepare 1/4 tsp Ground Cumin
  13. Make ready 1/2 tsp Fresh Ground Black Pepper
  14. Take ● For The Cheeses
  15. Make ready 1.5 lbs Velveeta Cheese
  16. Prepare 1 Handful Shredded Mexican 3 Cheese
  17. Get ● For The Proteins
  18. Get 1.5 Cups Chopped John Soules Cooked Grilled Chicken [best brand]
Steps to make Mike's Southwestern Grilled Chicken Queso Dip:
  1. Here's what you'll need.
  2. Cube your Velveeta and add your vegetable mixture.
  3. Add a handful of Mexican 3 Cheese. Microwave for 4 minutes. Stir and heat for 3 minutes longer.
  4. Chop your grilled chicken. Add to cheese mixture only after it's heated since it's already pre-grilled. You can find it at almost any supermarket.
  5. Serve piping hot with fresh tortilla chips and salsa. Enjoy!

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