Recipe of Award-winning Super Crunchy Korean Fried Chicken

Super Crunchy Korean Fried Chicken
Super Crunchy Korean Fried Chicken

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, super crunchy korean fried chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Super Crunchy Korean Fried Chicken is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Super Crunchy Korean Fried Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook super crunchy korean fried chicken using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Super Crunchy Korean Fried Chicken:
  1. Prepare Fried Chicken
  2. Prepare 3 chicken wings(washed)
  3. Prepare 3 chicken legs(washed)
  4. Make ready 1/2 cup cornstarch
  5. Make ready 1/2 cup all-purpose flour
  6. Make ready Glaze
  7. Make ready 1 clove garlic (minces)
  8. Prepare dried red chilli pepper(cut)
  9. Make ready vinegar
  10. Get 1/4 cup honey
  11. Take soy sauce
  12. Take chilli sauce
  13. Take 1/2 pan of oil
Steps to make Super Crunchy Korean Fried Chicken:
  1. Wash the chickens and rinse well.
  2. Mix cornstarch with all-purpose flour
  3. Tap rinsed chickens to the mixture. Pat with hands to make it stick.
  4. Pour oil to half of pan. Fry chicken for about 10-13 minutes.
  5. After 12 mins, take out chickens and left them for cool about 5 mins. Turn off heat.
  6. Then, turn on heat and fry the chickens (must be tap with the mixture of cornstarch and flour) back for another 10-13 mins or until golden brown colour. Then take off from heat and left for cool.
  7. For the glaze, heat pan with 1/2 small tablespoon of butter. Then add minced garlic and dried red chilli pepper. Saute for 30 seconds.
  8. Add vinegar, soy sauce, chilli sauce(optional) and honey. Saute well to mix.
  9. Put the cool chickens into the pan and saute together. Put in plate and ready to kick off.

So that’s going to wrap this up with this exceptional food super crunchy korean fried chicken recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!