Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, easy okara keema curry. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Easy Okara Keema Curry is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Okara Keema Curry is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have easy okara keema curry using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Easy Okara Keema Curry:

1. Make ready 250 grams Fresh okara
2. Get 1 Onions (finely chopped)
3. Take 150 grams Ground meat
4. Make ready 1 can Canned tomatoes
5. Take 1 box Japanese curry roux
6. Make ready 1 Water
7. Get Optional:
8. Prepare 1 Carrot (finely chopped)
9. Get 1 Bay leaf

Instructions to make Easy Okara Keema Curry:

1. Put all the ingredients into a pot. Pour in enough water to cover everything (I usually measure 3 tomato can's worth of water) and turn the heat on.
2. Mash the tomatoes and simmer to reduce until the mixture reaches your preferred consistency. It's done once the meat and onion are cooked!

So that is going to wrap this up with this special food easy okara keema curry recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!