Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, lemon garlic pork. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Lemon Garlic Pork is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Lemon Garlic Pork is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Pork:
- Take 1 lb Pork Shoulder, sliced in 1 inch
- Make ready 2 cloves Garlic, roughly crushed
- Get 4 slices Lemon, diced
- Take 1/2 cup Water
- Prepare 1/2 cup White wine
- Make ready 1/2 teaspoon Honey or Maple syrup
- Take 1/2 teaspoon Salt
Instructions to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap this up for this special food lemon garlic pork recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
