Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, coconut rice with mince & potato curry (aloo kheema). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
For my new viewers you are welcome, and for my subcribers thank you for stopping by. Blog: www.sisanjgallery.com Don't forget to like, share and comment. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this coconut-flavored rice.
Coconut rice With Mince & Potato Curry (Aloo Kheema) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Coconut rice With Mince & Potato Curry (Aloo Kheema) is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook coconut rice with mince & potato curry (aloo kheema) using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
- Prepare 2 Cups Rice
- Make ready 4 Cups Coconut Milk (3 Cream ( Tui nzito) 1 Second Tui (light)
- Prepare 1/2 Kg Beef Mince
- Make ready 3 Cubed Potatoes
- Make ready 1 Tsp Cumin Seeds (Whole)
- Prepare 1/2 Tsp Garam Masala
- Take 2 Tomatoes
- Take 1 Onion
- Get Garlic Ginger Paste
- Make ready to Taste Salt
- Prepare Cooking Oil
Toasting the rice with the aromatics and the coconut oil is an easy way. Fluffy coconut rice eluded me for years. This is super fluffy, none of the gluey coconut milk scum on Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the lid, I'd stare at dismay at a.
Steps to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
- Rice: Add salt to the coconut milk and bring to boil, then add your washed rice and boil till cooked. Set aside.
- In a heavy based pan/ Cooking pot add some oil and onions and fry till soft
- Add your potatoes and continue to fry, add cumin seeds mix well till the onions are cooked and potatoes are almost half cooked.
- Add garlic and ginger paste fry then add the mince and cook on medium low heat. Till moisture/water is almost fully dried off the meat.
- Then add your spices and mix well. Then add your tomatoes, chopped or blended. Let it simmer, cook well till the tomatoes soften.
- Incase your potatoes are not well cooked you can add like 1/2 cup of water. Then simmer till the water dries/ reduces.
- Add garam masala, salt and chopped dhania. Mix and turn gas off.
- Serve with Rice / chapati.
This is super fluffy, none of the gluey coconut milk scum on Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the lid, I'd stare at dismay at a. Coconut rice is one of South Indian's favorite rice dishes made often for quick lunch or lunch box or festive meals. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice. Savory coconut rice is one of the first recipes I made for the blog and it has been a staple in my house ever since.
So that’s going to wrap it up with this special food coconut rice with mince & potato curry (aloo kheema) recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

