Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mince beef and veggies sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Minced beef is such a versatile ingredient, and it's one of our go-to ingredients for an easy, fuss-free dinner. Whether you're wanting to make the perfect bolognese sauce Cottage pie is essentially a shepherd's pie but with beef. It's a meat pie, filled with minced beef and topped with mashed potatoes. Say goodbye to boring beef mince recipes…. these Asian Beef Bowls are super tasty, super easy and SUPER fast!

Mince beef and veggies sauce is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Mince beef and veggies sauce is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mince beef and veggies sauce using 15 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Mince beef and veggies sauce:

1. Make ready 200 g minced beef
2. Prepare to taste Seasoning
3. Get 1 tea spoon curry powder
4. Prepare Half tea spoon garlic
5. Make ready 1/4 cup peas
6. Make ready Handful green beans
7. Make ready 3 tomatoes
8. Prepare Ketchup/tomato paste (optional)
9. Take Half table spoon chili powder/dakakken yaji
10. Take 3 carrots
11. Take 2 medium onions
12. Prepare 3 tb spoon vegetable oil
13. Take 3 shambo
14. Make ready 2 tarugu
15. Make ready 1 cup water

Mould the mixture well, to form a long sausage. Minced beef sauce is very versatile, it can be eaten with pasta or rice. They can even be used for pie filling or stuffed peppers. Now, add the minced garlic, sauté till fragrant.

Instructions to make Mince beef and veggies sauce:

1. Here are the ingredients
2. Start by adding oil, water and peas in a pan.
3. Cover and let it cook for 5 mins
4. Add in carrots and green beans and cover for another 5 mins.
5. Then the mince meat and sliced onion
6. Curry, garlic and seasoning to taste
7. Keep on stirring on a low flame. Then add the grinded scotch bonnet, shambo and chopped tomatoes.
8. This is the result. Keep stirring for about 4 mins.
9. Pour in ketchup or tomato paste. Its an optional. But It gives more tasty than not using it.
10. Add in chilli powder. I used dakakken yaji and it taste yummy.
11. Let it cook for 6 mins and enjoy!
16. I enjoyed mine with a macaroni.

They can even be used for pie filling or stuffed peppers. Now, add the minced garlic, sauté till fragrant. Minced beef with vegetables is a dish that we cook often at home. We serve it as a quasi-stew, with just a bit of rice, or leave the potatoes out and top some boiled pasta with it, or cut down on the vegetables for a more meat-heavy dish. There's more to mince than shepherd's pie.

So that’s going to wrap this up with this exceptional food mince beef and veggies sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!